We are fourth generation farmers but the first to keep rare breed sheep. Our family have been in this valley since the 1930s pursuing tradtional farming methods, preferring quality over a race for profit.

The flock lives in a unique rural oasis in an urban environment.

Enjoy your lamb with 100% traceability low carbon foot print and no airmiles from a family farm with generations of farming knowledge and expertise.

We provide whole or half lamb boxes of vacumn packed tasty joints of meat  with accompanying fresh herbs and recipe suggestions. We have a selection of Tups and Ewes available for breeding purposes, to suit the small holders. We supply fleeces and yarn for hand knitting weaving and duvet making.